Michael Blasco currently serves as the CEO of Tampa Bay Food Trucks where he leads business development and food truck manufacturing operations. Tampa Bay Food Trucks is a one-stop shop for food truck booking, catering, food truck buildout and modification, consulting, and generator maintenance.

Michael was born and raised in Pennsylvania and graduated from West Chester University with a degree in Business Management. He moved to Tampa, FL in 2006 and has worked to successfully establish client relationships with small and large companies through his business development and networking efforts. Michael is committed to building a better community and serves as a member on the Board of Directors at Tampa Bay Chamber and is a member of Leadership Tampa Alumni.

Michael thoroughly enjoys the food scene and is often referred to as the Chief Eating Officer because he relishes the opportunity to eat at all of the fantastic food trucks operating across central Florida.